Lest We Forget
In the spirit of Anzac Day, I baked Anzac biscuits to share with Richard’s family. Anzac biscuits were baked by loving family back home and sent to Anzac soldiers overseas. It doesn’t use eggs because eggs were too expensive during the war. It makes me reflect all the war stories my grandparents told me and the hardship they went through.
This year I have been deeply moved by Anzac Day and my thoughts go to the bravery of young soldiers worldwide fighting in past and recent wars. In Singapore, we do not remember our hard past and just take for granted what we have now. It was the brave Anzac (Australian and NZ Army Corps) soldiers that fought against the Japanese and suffered in Changi Prison. Lest we forget all the soldiers that have fought bravely for our freedom. Peace on earth.
Exciting times!
We are on our way to buying our first home! We have been dealing with the mortgage broker, solicitors and the real estate agent the last 4 days and everything is in the process. We are buying a cute 2 bedroom villa at Woy Woy. I can’t wait to move in and renovate!
Quote of the Day
“There is no snooze button on a hungry cat.”
{ 0 comments }It’s fish-nished!
The aquarium is finished! It’s up and running smoothly with all the plants and fish I wanted. I received some rotala and java moss plants from an Aquaria Central forum member. Thanks Lazynodes! The plants are exactly what I needed to complete the tank. Looks soooo good!
Yum! Pizza…
My favourite food at the moment is antipasto pizza. Using lebanese bread and antipasto bought at the deli, this super easy healthy pizza makes my belly very happy. Mmmm… I feel like some just thinking about it!
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